Home / Food / How do you chiffonade a boatload of curly parsley? I have to do so much for work and it’s hell. The parsley doesn’t stay out like other berbs and likes to explode away from my hand while chopping. Any secret methods?
How do you chiffonade a boatload of curly parsley? I have to do so much for work and it’s hell. The parsley doesn’t stay out like other berbs and likes to explode away from my hand while chopping. Any secret methods?
How do you chiffonade a boatload of curly parsley? I have to do so much for work and it’s hell. The parsley doesn’t stay out like other berbs and likes to explode away from my hand while chopping. Any secret methods?

How do you chiffonade a boatload of curly parsley? I have to do so much for work and it’s hell. The parsley doesn’t stay out like other berbs and likes to explode away from my hand while chopping. Any secret methods?

How do you chiffonade a boatload of curly parsley? I have to do so much for work and it’s hell. The parsley doesn’t stay out like other berbs and likes to explode away from my hand while slicing. Any secret strategies?

submitted via /u/PringlePenguin_
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